Stir-fried thin rice noodles with an egg, bean sprout, red & green onions, and tamarind sauce, served with ground peanuts, and fresh red cabbage & carrot. Catering orders must be ordered at least 1 day in advance.

PHAD SEE EW Catering Special Stir-fried wide noodles with an egg, broccoli & Thai soy sauce Advanced ordering required for Catering.

PHAD KEE MAO (Drunken Noodles) Catering Special Stir-fried wide noodles with an egg, broccoli, bell peppers, onions, tomatoes, carrot, Thai basil leaves, garlic & pepper sauce Advanced ordering required for Catering.

PHAD BA MEE) Catering Special Stir-fried egg noodles with an egg, onions, cabbage, broccoli, carrots, and bean sprout Advanced ordering required for Catering.

Thai Fried Rice Catering Stir-fried Thai Jasmine rice with the choice of meat to choose from beef, chicken, pork, or prawns, with egg, onion, broccoli, tomatoes, garnished with green onion. Advanced ordering required for Catering.

GINGER GARDEN Stir-fried lots of fresh ginger with mushrooms, baby corn, zucchini, onions, cabbage & snow peas Advanced ordering required for Catering.

HOT SUMMER Catering Special A combination of beef, pork & chicken stir-fried with bell peppers, onions, bamboo shoots, green beans, carrots, zucchini, mushrooms, baby corn & red curry paste Advanced ordering required for Catering.

STIR-FRY OYSTER SAUCE Catering Special Stir-fried broccoli, carrots, onions, garlic & oyster sauce Advanced ordering required for Catering.

PRIKKHING PRINCE Catering Special Stir-fried fresh long green beans, carrots & prikkhing paste Advanced ordering required for Catering.

HOT BASIL Catering Special Stir-fried mushrooms, bell peppers, carrot, baby corns, Zucchini, carrots, onions, basil leaves. Advanced ordering required for Catering.

THAI BASIL Thai-style ground chicken quick stir-fried with bell pepper, onions, mushrooms and basil Catering orders must be ordered at least 1 day in advance.

ANNA’S GARDEN Stir-fried mushrooms, snow peas, carrots, onions, celery, cabbage, zucchini & broccoli. Catering orders must be ordered at least 1 day in advance.

GREEN BEAN DELIGHT Stir-fried green beans stir-fried with garlic-chili sauce, bell peppers, onions, mushrooms, and basil leaves. Catering orders must be ordered at least one day in advance.

EMERALD GARLIC Stir-fried choice of meat in garlic sauce, served with steamed broccoli, carrot, cabbage and top with cilantro Catering orders must be ordered at least 1 day in advance.

RED CURRY Red curry paste cooked with coconut milk, bamboo shoots, bell peppers& Thai basil leaves Catering orders should be ordered at least 1 day in advance.

GREEN CURRY Green curry paste cooked with coconut milk with bamboo shoots, eggplant, green bean, Thai basil leaves & bell pepper Catering orders should be ordered at least 1 day in advance.

YELLOW CURRY Yellow curry paste cooked with coconut milk, potatoes, carrots, & onions Catering orders should be ordered 1 day in advance,

LARB SALAD Ground meat tossed with lime juice, fish sauce, ground roasted rice, mint, red & green onions, cilantro, and served with lettuce. Catered ordered should be ordered at least 1 day in advance

CRYING TIGER SALAD Sliced grilled beef, tossed with lime juice, fish sauce, ground roasted rice, red& green onions, mint, cilantro, and served with lettuce. Catered ordered should be ordered at least 1 day in advance

YUM SEAFOOD Prawns, calamari, scallops, & mussels tossed with lime juice, fish sauce, chili paste, red & green onions, tomatoes, cilantro & served with lettuce. Please order Catering at least one day in advance.

SIZZLING B.B.Q. BEEF with BASIL SAUCE CHEF’S SPECIALS Beef marinated with white wine & soy sauce, then grilled, sliced, and served with stir-fried broccoli, cabbage, bell peppers, onions, and homemade basil sauce. Please order catering at least one day in advance.

NEW ORANGE CHICKEN Marinated chicken breast, breaded, deep fried until crispy, tossed with homemade orange sauce, served with cabbage, broccoli and carrots Please order catering at least 1 day in advance

CRISPY GARLIC CHICKEN Juicy on the inside and crispy outside chicken pieces are stir-fried with a honey-infused mix of garlic and top with crispy basil leaves. Please order catering at least 1 day in advance.

GOLDEN FRIED PRAWNS Prawns dipped in batter and Panko bread crumb, then deep fried golden brown. Served with fried zucchini, broccoli and sweet chili sauce. Please order catering at least 1 day in advance.

Shredded green papaya, carrot, tomatoes, green beans, shrimp, peanut, lime juice, tamarind sauce, fish sauce, garlic, palm sugar, served with lettuce and cabbage

Panang curry paste cooked with coconut milk, bell peppers

ANGEL EGGPLANT Stir-fried eggplant, bell peppers, onion, green onions, basil, chili paste, salted bean sauce & curry powder

Stir-fried pineapples, bell peppers, tomatoes, celery, onions, cucumber, carrots, snow peas with homemade sweet & sour sauce